Thanks to everyone who came out for the April 7th Grand Opening! We were thrilled to be packed – serving great beer, and great food, all through the day and night. Live bands, dancing, and awesome people from all around the San Jose/Bay Area came out to celebrate with us, including Mayor Licardo, who did a ribbon cutting ceremony. We are so proud to be joining and enlivening the South of Downtown area in San Jose. Big shout out to Vince and Chef Christine Vargas at Parsley, Sage, Rosemary, and Thyme Caterer for providing the most epically delicious and massive paella ever experienced, and to @PaddyWagon, who make the most outrageously tasty sliders and tater tots we’ve ever had. Good times were had by all!